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    意大利(Italy)——歐美最佳奶酪制造國

    意大利(Italy)——歐美最佳奶酪制造國 在 《歐美最佳奶酪制造國》 中排名第5名。 我們精選了部分網友觀點: ...

    意大利歐美最佳奶酪制造國在歐美最佳奶酪制造國中排名第5名。



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    我們精選了部分網友觀點:

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    意大利有最好的奶酪,遠比法國奶酪更好,種類也更多。除了上面提到的奶酪之外,還有巴戈斯、斯特拉奇諾、馬斯卡彭、佩科里諾·托斯卡諾、佩科里諾·薩爾多、塔列吉奧、豐蒂納。沒有哪個國家的奶酪制作能與意大利媲美,法國是唯一一個接近的國家。瑞士


    Italy has the finest cheeses, far better and more varied than French cheeses. Besides the cheeses mentioned: bagos, stracchino, mascarpone, pecorino toscano, percorino sardo, talleggio, fontina. No country compares to Italy in cheesemaking, France is the only country that comes close. Switzerland LOL.

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    最美味的新鮮和陳化的奶酪。各種不同的口味,從最微妙的到尖銳的和有味道的。太棒了!


    The tastiest fresh and aged cheese. A variety of truly different flavors, from the most subtle to sharp and flavorful. Amazing!

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    意大利2號?一定是瑞士。在瑞士,我們生產很多著名的奶酪。不像這風大的帕米吉亞諾和這種可怕的莫扎雷拉


    Italy No 2? Must be Switzerland. In Swiss we produce lots of famous cheeses. Not like this windy parmigiano regiano and this horrible mozarella.

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    沒有味道的奶酪,與美國、瑞士等相比,品種實在太少了


    Cheeses without taste and really few varieties compare to US, swiss ones etc...

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    啊啊…開個好玩笑-jkk


    Ah ah...nice joke - jkk

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    比法國好。因為意大利有冷奶酪和熱奶酪


    Better than France. Because Italy has cold weather cheese and hot weather cheese

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    那里有法國最好的奶酪。美國奶酪很無聊


    Up there with France with the best cheeses. US cheeses are boring.

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    帕米吉亞諾,戈爾貢佐拉,佩科里諾,羅比奧拉,普羅沃隆,布法拉!


    Parmigiano, Gorgonzola, Pecorino, Robiola, Provolone, Bufala!

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    不,意大利奶酪不應該排在第二位。瑞士奶酪是第二位


    No. Italian cheese shouldn't be 2nd. Swiss cheese is second

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    到目前為止,可供選擇的品種最多。首屈一指


    By far the widest variety to choose from. Second to none

    • 發表于 2020-12-20 16:18
    • 閱讀 ( 559 )
    • 分類:美食

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