薯條(French Fries)——番茄醬的十大最佳搭配

薯條(French Fries)——番茄醬的十大最佳搭配在《番茄醬的十大最佳搭配》中排名第1名。炸薯條是熱的，或者軟的，或者脆的，通常作為午餐或晚餐的一部分吃，或者自己作為小吃吃吃，它們通常出現在快餐店的菜單上。在美國炸薯條一般都是加鹽的，通常會配上番茄醬；在許多國家，炸薯條都是加鹽的。。。內容。 ...

薯條番茄醬的十大最佳搭配在番茄醬的十大最佳搭配中排名第1名。

炸薯條是熱的，或者軟的，或者脆的，通常作為午餐或晚餐的一部分吃，或者自己作為小吃吃吃，它們通常出現在快餐店的菜單上。在美國炸薯條一般都是加鹽的，通常會配上番茄醬；在許多國家，炸薯條都是加鹽的。。。內容。

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French fries are served hot, either soft or crispy, and are generally eaten as part of lunch or dinner or by themselves as a snack, and they commonly appear on the menus of fast food restaurants. Fries in America are generally salted and are often served with ketchup; in many countries they are topped ....

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我們精選了部分網友觀點：

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好的，好吃.任何一種炸薯條都要和番茄醬一起吃.我是個孩子，我喜歡麥當勞的炸薯條快樂餐，但番茄醬是必不可少的.我甚至不太喜歡芥末醬！我投票選漢堡是因為番茄醬放在漢堡里，它能使漢堡變得溫暖美味

it is goregeos I can't eat fries without ketchup

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炸薯條上的鹽和番茄味的番茄醬的兩種組合嘗起來非常美味，以至于讓你在嘴里開派對！誰同意我的觀點？

Its a foodgasm in my mouth when theses too deliciouse foods combined into one flavor filled platter of fries and ketchup(but only heinz ketchup)

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最好的搭配，但我不同意熱狗，因為芥末更適合熱狗。我也不喜歡在熱狗上加番茄醬

Ah, love it! It's a classic, as well as burgers with ketchup. Both are wonderful!

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我以前喜歡炸薯條，但后來我開始討厭它，因為它讓我想起了一種叫番茄醬的惡心的紅色肉汁

The two combinations of the salt on the French fries and the tomato flavored ketchup tastes so delicious to the point where it makes a party in your mouth! Who agrees with me?

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番茄醬和炸薯條就像是心靈伴侶，注定要在一起。我是說，我不會把薯條和其他調味品一起吃，這太奇怪了

I used to like French fries but then I started hating them because it reminds me of that disgusting red gravy called ketchup.

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我不喜歡在我的薯條、漢堡、金塊或熱狗上加番茄醬（盡管我喜歡它們是獨立的）。番茄醬配烤奶酪聽起來不錯，但一切聽起來都太荒謬了

Best combination but I would have to disagree with hot dogs because mustard goes better on them. I also hate ketchup on hot dogs

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我喜歡炸薯條。我不明白為什么沒有番茄醬的人都會光著身子吃薯條。這就像冰淇淋上的焦糖一樣。（除了冰激凌更容易上火）！

Yum! Who seriously doesn't like ketchup with fries? Best snack ever with ketchup!

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奇怪。他們是完美的搭配。等等……誰把爆米花放在這個名單上？有些人很惡心

Fries are terrible for you so, please stop if you what to live and have abs

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哦，每個人都知道炸薯條配番茄醬很完美！好吃！我認為你應該考慮投這個票！

While I prefer malt vinegar (I think that's a Canadian thing), I still love ketchup on fries.

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一開始，這個選擇讓我覺得有點無聊，有點太老套了，除了我的“魔鬼”在薯條和番茄醬中都會變得瘋狂。但后來我回憶起完美的味道，完美的一致（事實上，如果你加了蛋黃醬，味道會變得更致命（也可以形象地說），當你在做的時候，為什么不加些奶酪，讓它也融化呢？去死惡魔，你只有兩條生命，在這一條中我要吃薯條直到我死；

I haven't tried ketchup since I was six years old because then I thought it was gross so for years I would be offered ketchup and say no thanks because my last encounter was unfavored I fried it yesterday on my fries and was in shock